Great Depression Hoover Stew
A simple, budget-friendly meal from the 1930s made with macaroni, tomatoes, beans, and hot dogs. A hearty, comforting dish perfect for stretching ingredients.
Ingredients
- 2 cups elbow macaroni or any pasta shape
- 1 can 15 oz diced tomatoes (Stewed or crushed work as well!)
- 1 can 15 oz kidney beans, drained (Black beans or pinto beans also work!)
- 4 hot dogs sliced (Or substitute smoked sausage!)
- 2 cups vegetable or chicken broth Instead of plain water, for extra flavor!
- ½ teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder Optional, but enhances flavor!
- ½ teaspoon onion powder For a more savory taste!
Instructions
- Cook macaroni in boiling water until soft, then drain.
- In a large pot, combine cooked macaroni, diced tomatoes, beans, and sliced hot dogs.
- Add broth, salt, pepper, garlic powder, and onion powder.
- Simmer over medium heat for 15–20 minutes, stirring occasionally.
- Taste and adjust seasoning if needed.
- Serve hot, optionally garnished with chopped parsley or shredded cheese.
Notes
For a vegetarian version, omit hot dogs and add more beans or lentils.
For extra protein, substitute hot dogs with diced chicken or ground beef.
For a richer stew, add a splash of Worcestershire sauce.